The American Heart Association (AHA) is,
together with the European Society of Cardiology, the scientific body's most
important cardiology. Its annual recommendations form the basis of what will be
the advice of cardiologists for the current year. To monitor so ??
dietary Recommendations
Each year, the American
Association of Cardiology publishes its recommendations which are then relayed
by cardiologists to patients. They form the basis of what you need to know to
organize your diet the best way to health.
Eat fruits and vegetables fresh or
frozen or canned without calorie sauces or salt or added sugars.
Replace high-calorie foods with
fruits and vegetables.
Increase fiber intake by consuming
more pulses, whole grains, fruits and vegetables.
Use vegetable oils rather than
solid fats.
Limit food and drinks containing
added sugars. Conventional forms of added sugars are sucrose, glucose,
fructose, maltose, dextrose, corn syrup, concentrated fruit juice and honey.
Choose foods made with whole
grains (flour, wheat, corn, brown rice, wild rice, bulgur, millet, quinoa,
sorghum, etc.).
Remove cakes and pastries.
Choose low-fat dairy products or
scoured.
Limit salt by comparing the salt
content of different brands and as well as condiments (soy sauce, ketchup).
Prefer white meat and remove skin
from poultry before eating.
Limit processed meats (ham,
sausage, etc.) that are high in saturated fat and sodium.
Eat your meat and cooked your
fish.
Add the vegetable protein
substitutes in form in your favorite dishes.
Prefer the consumption of fruits
and vegetables rather than complete juice.
Concerning omega 3, the AHA
recommends eating fish twice a week and in case of stroke history, cardiac or
cerebral, take 1 gram per day of omega-3 (in the form of EPA and DHA).
To these dietary recommendations,
the AHA adds weight control to keep it stable and to have a physical activity
for at least 30 minutes a day. Ideally, the AHA recommends sessions of one hour
of sport regularly ?? Eat well, move, it's all good for the heart!
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